Cocoa & Coffee Carbon Impact Calculator
Estimate product carbon footprint reductions and separately reported biochar removals from crop residue valorization.
Crop
Valorize Carbon Impact v1.9
Farm & Production
Abou Rajab et al. (2016)
Biochar & Residue
Cocoa Pod Husks
Factor: 1.43 tCO₂e/t
0100
CPH Baseline Fate
Sum: 100%Pruning Residues
Factor: 1.76 tCO₂e/t
0100
Pruning Baseline Fate
Sum: 100%Cocoa Shells
Factor: 1.54 tCO₂e/t
0100
SHL Baseline Fate
Sum: 100%5-Year Scenario Planner
Define annual targets relative to baseline (Y0). Impact charts below will reflect this trajectory.
| Year | Yield (%) vs Y0 | Fertilizer Redux (%) | SOC Rate (t/ha) |
|---|---|---|---|
| Year 1 | |||
| Year 2 | |||
| Year 3 | |||
| Year 4 | |||
| Year 5 |